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Edible Antics

Touring Wisconsin Food

Tag: buffalo chicken

Best Wisconsin Recipes from Edible Antics in 2012

The year is almost over and I'm reminiscing about the best Wisconsin recipes from Edible Antics in 2012. Here are four of my favorites: Grammy's Beet Pickled Eggs, Breakfast Bratritos, Buffalo Chicken Sandwich and the Discount Double Chicken Quesadilla. 

Grammy's Beet Pickled Eggs– Pickled eggs in a clear brine are a popular food item on, but I'm used to seeing the red tinted beet pickled eggs made by my grandma. Growing up I didn't like them but she always made them for my Dad. I recently gave them another chance with my grown up taste buds and wow! They are amazing! Now Dad and I fight over them, and I often make them at home. Check out the recipe so you can too. 

Breakfast Bratritos– I'm proud of this one since it is an original recipe with a fun name. I used to be a cereal for breakfast kind of girl, but once my friend told me eggs for breakfast give her a big energy boost I decided to try it, and now I can't start my day without the incredible egg. Since I don't always have time to make omelets from scratch I'm always looking for easy ways to get in my eggs, and making these burritos ahead of time gives me the perfect grab and go breakfast! 

Buffalo Chicken Sandwich – I have tried recipes for buffalo chicken tacos, pizza, chili… but 2012 was the year of teh buffalo chicken sandwich. This creation involves chicken breast, buffalo sauce, butter and ranch dressing mix. Dump the ingredients in the crockpot and forget it. After several hours you can shred the chicken and use it to make sandwiches. Get creative with the toppings- try red onion, avocado, and plenty of Wisconsin blue cheese! 

Discount Double Chicken Quesadilla – This video was sent to me by a Packer fan and I thought it was so hilarious I had to share. Don't take my word for it, here is the video: 

Buffalo Chicken Sandwich

Buffalo Chicken SandwichThe buffalo chicken sandwich is just one of the many buffalo chicken dishes I’ve put together to satisfy my craving for all things buffalo. The buffalo-fied trend is an easy concept: take the flavors of buffalo hot wings like buffalo sauce, blue cheese, chicken, and celery, and integrate them in to another dish. I’ve cooked up buffalo chicken pizza, buffalo chicken chili and buffalo chicken tacos. The buffalo chicken sandwich is one of my favorites since it makes an easy week night slow cooker dinner or a main dish for a game day party. It’s a bit spicy and a bit messy but a whole lot of delicious!


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