Here are some scrumptious breakfast recipes for the family on school-mornings or for weekend brunches with friends.
Click on the recipe name to read the recipe and story behind it.
A nutritious breakfast for kids and parents racing out the door.
This basic quiche recipe is easy and adaptable to a variety of ingredients. It’s an easy way to use up bits of veggies and left-over ham. Wisconsin artisanal cheese gives it extrordianary flavor. I make two quiches at a time. The left-overs make a quick, delicious dinner.
This is make-ahead and baked French toast combines the delicious tastes of fresh cinnamon swirl bread with bananas. It’s an excellent brunch dish that will please all guests.