Edible Antics

Touring Wisconsin Food

Category: Food Gifts (page 2 of 15)

Final Christmas push

Not done yet?  Still have a few more on your list?  What to do?

Shipping deadlines to arrive before Christmas for many items have pasted.

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Pecan and Raspberry Kringles

But orders through Dec. 20th for Kringle will ship on the 21st and should arrive almost everywhere by the 24th.

Additionally the Wisconsinmade.com  “month club” gifts feature monthly deliveries of selected items and are announced to the recipient via a mailing that lets them know about the coming months gifts.

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Wisconsinmade cheese and sausage

 

The available month clubs from Wisconsinmade.com include:

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Wisconsinmade gift card

And the Wisconsinmade gift cards can be delivered by US mail or electronically via email in minutes.

The entire team at Wisconsinmade and all of our Artisan partners wish you and your families a Merry Christmas.  When you share these treats remember they were all

Made With Pride and Passion in Wisconsin

Christmas in the Air

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Wisconsin State Capitol bulding rotunda Christmas tree

Here in Wisconsin winter is usually a bit longer than some of us would prefer.  But this year in mid-December the temps are in the 40’s.  There is no snow on the ground.  Walks outdoors around the neighborhood are pleasant.  And each pleasant day like this gets us one day closer to March.

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Wisconsin cheese and sausage gifts

Christmas decorations are up everywhere.  Holiday sales are in full swing.  All of Santa’s helpers and elves at Wisconsinmade.com are busy working on filling all of Santa’s wishes.

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Wisconsin Cheese Pride

Cheeses and cookies are some of Santas favorites.  Wisconsin is proud of its long tradition of producing the finest cheeses in America. Choose from a wide selection of cheese gift boxes all set for shipping for Christmas.

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New Glarus Bakery Butter Cookie assortment

 

 

 

 

 

 

And cookies too!

Do you make your own?

Do you make Snickerdoodles?

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Snickerdoodle cookies gift box

Snickerdoodles are best made with the help of a 5 or 6 year old assistant.

Here is the Betty Crocker version of the recipe for Snickerdoodle cookies:

Ingredients:

  • 1 1/2 cups sugar
  • 1/2 cup butter or margarine, softened
  • 1/2 cup shortening
  • 2 eggs
  • 2 3/4 cups Gold Medal™ all-purpose or unbleached flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup sugar
  • 2 teaspoons ground cinnamon
 Directions
  • 1. Heat oven to 400ºF.
  • 2. Mix 1 1/2 cups sugar, the butter, shortening and eggs in large bowl. Stir in flour, cream of tartar, baking soda and salt.
  • 3.  Shape dough into 1 1/4-inch balls. Mix 1/4 cup sugar and the cinnamon. Roll balls in cinnamon-sugar mixture. Place 2 inches apart on ungreased cookie sheet.
  • 4.  Bake 8 to 10 minutes or until set. Remove from cookie sheet to wire rack.
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Christmas hand decorated sugar cookies

Do you make cut out decorated Christmas sugar cookies?  Someone once said that decorating sugar cookies is fun – up until the third cookie.  Wisconsinmade.com has a nice selection of handmade decorated Christmas Sugar Cookies for you.  No hassle, no cleanup.

Add a kringle and coffee cake Christmas morning treat.

And a nice hickory smoked ham  for Christmas dinner.

Over 2,000 gift ideas conveniently available 24 hours a day shipped directly to Santa’s designated delivery location.  Santa knows that all of this quality Wisconsinmade.com Christmas cheer is

Made With Pride and Passion in Wisconsin.®

Holiday Shopping Nirvana – Peace

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New Glarus Holiday Stollen

What’s the difference between the shopping at the mall and shopping on line?

Parking lots, Slush, cold rain, Oh my!

Endless lines, delays, and fees, Oh My!

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Christmas Kringle Gift box

But there is help at hand.  Santa’s helpers and the elves at Wisconsinmade.com can make it all much more joyous, without the cold, lines and pain.

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Wisconsin cheese and sausage sampler

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Christmas Ornament decorated sugar cookies

From the warmth of your home or office just log into Wisconsinmade.com and select from our broad choices of holiday food, apparel, books, cheese boxes and more.  Send them directly to your recipients with a gift card and holiday message or send to yourself,   Specify the week you want it delivered.  All of your recipients can be processed in one order, check out and you’re done!  Oh My!

Meanwhile maybe a little Brahms or Beethoven in the background, fire in the fireplace, an adult beverage, some candles.  This is what shopping should be like.  Quiet, peaceful, private and done.

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Wisconsinmade cheese of the month club

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Cranberry cheese coffee cake and kringle combo

 

 

 

 

 

 

 

Did you pick the German Holiday Stollen, the Danish Kringle or maybe a tin of homemade cookies?  The beautiful tree coffee cake and kringle combo?  A spring flower bulb combo?  Or one of our popular traditional Wisconsinmade cheese and sausage gift boxes that fit as just right for those on your gift list?  All conveniently available 24 hours a day at Wisconsinmade.com, or during normal business hours you can call the elves directly and they would be glad to help.  877-WIS-MADE (877-947-6233)

So… less stress… more accomplished in less time .. delightful gifts easily delivered.  Life is good.

With all is extra available time you have saved…make yourself a treat.

Frosted Pecans

  • ½ cup brown sugar
  • ½ cup sugar
  • 1 teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ¼ teaspoon salt
  • 1 pound pecans
  • 1 egg white
  • 1 Tablespoon water
  1. In a bowl mix together, brown sugar, sugar, cinnamon, nutmeg and salt.
  2. Place pecans in another large bowl.
  3. In a separate small dish combine the egg white and water.
  4. Pour egg and water mixture over pecans and mix well.
  5. Pour dry ingredient mixture over pecans and mix until all pecans are well coated.
  6. Spread pecans on a cookie sheet.
  7. Bake 1 hour at 250 degrees, stirring every 15 minutes.

You have to make those yourself – we do not have them available on Wisconsinmade.com.

But for all of your quiet, peaceful holiday shopping needs we are ready to help with quality products that are all

Made with Pride and Passion in Wisconsin

 

I’m Thankful….

Thanksgiving turkey cooked

Thanksgiving Turkey

The Thanksgiving holiday gives us pause to consider all the things in life we are thankful for.

I’m thankful for Linda, Wendy, Carla, Ali and all our family that have enriched our lives and created so many fond memories.  Thank you.

Lifelong friends seem like part of the family, and we are thankful for them too.  Thank you.

And our online partners of over 200 Artisans of the Wisconsinmade.com web store that we have grown to serve customers nationwide for Thanksgiving and all year long.  Thank you.

And our over 10,000 faithful customers who appreciate the convenience, focus and service of the dedicated team at Wisconsinmade.  Thank you.

And our founder Linda with the vision and dedication to make this Wisconsin made based web market a reality.  Thank you.

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Marilyn

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Katrina

And to the staff at Wisconsinmade that care for our customers and artisan partners every day.  Thank you.

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Sue

 

And to the underlying ethic of hard work, customer service and quality products that are

Made with Pride and Passion in Wisconsin

Thank you.

Happy Thanksgiving.

 

Pink Wisconsin Food

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Pink Breast Cancer support Kringle

Is it true?  Does food taste better in October if it is pink?

October is Breast Cancer Awareness Month and Wisconsinmade is proud of our long dedication to the fundraising efforts supporting research and recovery of two Wisconsin based organizations.

The Wisconsin Breast Cancer Coalition brings Wisconsin voices together to stand up and speak out about breast cancer with:

  • Education – Spotlighting critical breast cancer issues
  • Collaboration – Empowering through strategic alliances
  • Legislation – Influencing policymaking

Breast Cancer Recovery‘s mission is to provide environments for women breast cancer survivors to heal emotionally.  All programs are designed and conducted by survivors for survivors.

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Pink support cookies

So join us by selecting from our special pink products or any of the other 2,200 items on Wisconsinmade.com.  You can even make Halloween, Thanksgiving or Christmas purchases now and request delayed delivery to a later date and your purchase will count towards our contribution.

Help us support these fine organizations through your purchase of something pink or anything else on Wisconsinmade.com where all the items are

Made with Pride and Passion in Wisconsin

Cranberries, Apples and Barbeque, Oh My!

The fall harvest festivals in bountiful Wisconsin continue this weekend.  The weather is forecasted to be a beautiful late summer early fall sampling of delight.  So what’s your pleasure?

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Gays Mills Apple orchard

The city of Gays Mills in southwestern Wisconsin along with a number of area apple orchards celebrate the Gays Mills Apple Festival.  Saturday and Sunday both have scheduled events for the whole family.   This part of Wisconsin is the drift less region where it was not subjected to the glacial smoothing of the north eastern part of the state.  As a result there are picturesque hills and valleys with twisty roads and overlooks.  The ridges above Gays Mills are home to a number of apple orchards that welcome you with their offerings of apples, turnovers, cider, donuts and a sampling of dairy products from the area.

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Ocean Spray Cranberry harvest

The area in central Wisconsin around Warrens hosts their annual Cranberry Festival.  Cranberries are a major agricultural product for Wisconsin and we rank number one in production with over 60% of the nation’s total output harvested here.  This festival in Warrens celebrates all things cranberry with over 1.300 artisan display booths that stretch out over three miles.  You can take tours of nearby cranberry producing bogs, explore the large arts and crafts fair or sample cranberry themed food products.

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Grilling at Beef- A-Rama

There is also a Swiss influenced Octoberfest in New Glarus along with other October fests in a large number of communities throughout Wisconsin.   Or the Beef-A-Rama in Minocqua.  Or the Brew-B-Que in Lodi.  The Travel Wisconsin website is a great resource to find happenings in your area.

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Wisconsinmade deluxe cranberry assortment

We hope you and your family can get out there and enjoy this beautiful fall weekend of food fun in Wisconsin.  And if you need quick access to these scrumptious food items check out the cranberry items the apple items and all of our meat selections on Wisconsinmade.com

All of them are:

Made with Pride and Passion in Wisconsin

I Scream For Ice Cream

Babcock Hall Ice cream pints

Recently Reuters published an article detailing the changing tastes in the ice cream market.  Among other changes noticed in the worldwide markets for ice cream they reported that consumers are turning to niche brands with unusual ingredients.  The mindset they quoted was “If I’m gonna have some ice cream, it’s gotta be the good stuff.”

Here in Wisconsin, the dairy state, we specialize in “the good stuff.”  The University of Wisconsin Madison has as part of their agriculture school an entire laboratory and production facility devoted Babcock Hall ice cream productionto the process of producing high quality ice cream and teaching students how it is done.  As a result Wisconsin manufacturers include Chocolate Shoppe, Cedar Crest and the UW’s own Babcock Hall  brands of ice cream.  Graduates from this program are in high demand.

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Flavor selections

Wisconsinmade.com offers these ice creams for delivery packed with dry ice in a reusable foam cooler.  Also available are delicious ice cream toppings to add to the treat.  Looking for unique flavors of ice cream?  How about these Wisconsinmade.com items:

  • Cookie dough                              Black Licorice
  • Mint Chocolate                             Coconut Almond
  • Cookies and cream                      Espresso Oreo
  • Mocha Machiatto                          Machinac Island fudge
  • Orange custard chocolate chip    Mint Avalanche
  • Blue moon                                     Zanzibar Chocolate

On a hot summer day a cool dish of special ice cream hits the spot.  So join the international trend and get “some of the good stuff” for you and your family at Wisconsinmade.

Ice Cream! – Made with pride and passion in Wisconsin.

Wisconsin’s Pickled Pride

Prior to the development of modern refrigeration many foods were preserved for later use by the process of pickling.  Most are familiar with dill pickles, pickled beets and sweet pickles.  The process is used to preserve many other gourmet foods as well.

Wisconsin is home to one of the most experienced and best pickled product producers in the country.   And Wisconsinmade.com is proud to partner with this five generation family producer of these quality products.  Here is their description of the products you can find on Wisconsinmade.com:

Bay View line-of-products

Pickled products available on Wisconsinmade.com

HERRING PRODUCTS

Only the finest imported herring in the world is used: wild caught herring from the North Atlantic seas. Only Grade A fillets meet our exceptionally high standards. This herring is processed by master food processors with years of hands on experience. Our herring is second to none!  Due to seasonal shipping precautions our herring products only ship in the cooler months beginning October 1.

Herring Party Bites in Wine Sauce – Made with our special sweet/sour brine with a splash of wine and fresh sliced onions. Party bites refers to the uniform, large, cracker size pieces.

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Pickled herring roll mops

Herring Party Bites in Sour Cream – We start with our same great herring fillets and add our pure sour cream sauce, with no buttermilk or extenders. Our jars are pure white and blended by hand to perfection, not machine mixed. Our process makes for a unique flavor of sweet cream and delicious herring.

Herring Rollmops in Wine Sauce – We take uncut Grade A herring fillets and wrap them around a spiced, dill pickle. Held together with toothpicks, we then hand slice and place pack these rollmops in jars for a great looking pack. This is an old world quality product that is hard to find.

OTHER PICKLED PRODUCTS

Pickled, Smoked, Polish Sausage – We start with the finest cuts of beef and pork for a perfect blend of flavor, with a deep smoke coloring. We use Byron Liebner’s original sausage recipe made specifically for pickling and long shelf life without becoming soft and mushy. Uniform in size, our blend of spices and brine enhance the flavor.

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Pickled Polish Sausage

Pickled, Smoked, Red Hot Polish Sausage – We use our famous recipe polish sausage and turn up the heat. This product has a large following throughout the country. If you like things hot and spicy, this is the pickled sausage for you.

Pickled Pork Hocks – This is our number one item! We start with a full pork shoulder and center cut these to give us the meatiest and leanest hocks sold anywhere today. The hocks are hand sliced, trimmed, and packed. You will not find another product like it.

Pickled Turkey Gizzards – We begin with solid, dark, turkey meat, rich in flavor. We cook these until tender, then hand trim and pack them for a wonderful pickled delicacy, packed in our flavorful spiced pickling brine for just the right taste. We separate the large gizzards for sale by the piece in the taverns, and the smaller ones are packed in the retail size jars.

Pickled Bologna – Bay View Brand pickled, smoked, bologna, is a skinless, finely ground German knackwurst. Pickled and seasoned with natural spices and a touch of garlic to create a great tasting meat snack. The bologna is cut into uniform pieces for easy snacking. This bologna uses the finest cuts of beef and pork, to keep its firmness in brine for many months.

PICKLED EGG PRODUCTS

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Pickled hard boiled eggs

Pickled Eggs, Original Flavor  Our best selling egg and the one that has stood the test of time. We use Grade A large eggs, cooked to perfection and perfectly peeled. We sort all our eggs, and take out broken eggs that would cloud or ruin our brines. We add our specially spiced vinegar brine for a delicious, low carb, healthy treat.

Garlic and Onion Pickled Eggs – In honor of our founder, Bruno Liebner, Reinhard developed this special blend of garlic and onion flavoring to make a very unique tasting pickled egg. Grandpa Bruno’s Old Fashioned Garlic and Onion Pickled Eggs are the newest addition to our line of pickled eggs. They continue to increase in popularity all across the country.

Red Hot Pickled Eggs – We take our pickled eggs to another level by turning up the heat. We add mustard seed, red chili peppers, and our secret hot spices that combine for a flavor explosion. Try these with your favorite hot mustard, and turn them into “evil eggs” if you dare!

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Bloddy Mary mix gift box

The old world pickled food tradition continues to be available for your enjoyment.  Also available on Wisconsinmade.com are pickled asparagus spears, green beans, a vegetable sampler and a Bloody Mary mix kit that contains seven pickled accessories and a bottle of Mix to fix an extravagant Bloody Mary.

The old world and Scandinavian traditions are part of Wisconsin’s heritage.  These products are part of the reason we offer “Products made with Pride and Passion by the Artisans of Wisconsin” on Wisconsinmade.com.

What is your favorite pickled treat?

Wisconsin State Fair 2015

The Wisconsin State Fair for 2015 runs from Thursday August 6th through Sunday August 16th. 4C_WSF_stacked_datedThe fair features large varieties of food, traditional rides and games and judging of animals, food products, crafts and art.  Wisconsin’s artisan cheesemakers and meat producers products are carefully judged and awarded ribbons for their quality products.

The results of the Cheese contest have been released. Congratulations to all the winning cheesemakers at the 2015 Wisconsin State Fair competition. This year there were 372 entrees in 28 classes from 146 Wisconsin cheesemakers.   The top three cheeses in each category received awards.  cheese-grouping-WMMB-cheese-infoThe 2015 Grand Master Cheesemaker will be named and recognized along with the other winning cheesemakers at the Blue Ribbon Cheese and Butter Auction August 13 at the Wisconsin State Fair Park.  blue ribbonThe winning cheeses will be auctioned off with the proceeds used to support scholarships for students pursuing dairy related degrees and in support of other milk marketing efforts.

A number of the cheesemakers that have won awards in the annual Wisconsin State Fair competition for 2015 have their company’s cheeses available on Wisconsinmade.com.  Many or these softer cheeses only ship in the cooler months, starting Oct. 1.

Winning cheesemakers that have cheeses seasonably available on Wisconsinmade.om are:

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Gary Grossen

Gary Grossen Master Cheesemaker at the Babcock Hall Dairy Plant on the University of Wisconsin –Madison campus won for his Brick cheese Class 05 Brick, Muenster – First Place.  Gary explains his cheese making process.  Babcock cheese is available seasonally on Wisconsinmade.com

Chad Duhal from Zimmerman Cheese in South Wayne, Wisconsin – Third Place Class 05 Brick, Muenster for his Muenster Cheese

Steve Stettler Master Cheesemaker from Decatur Dairy in Brodhead, Wisconsin took third place in Class 10 Flavored Pepper Cheese  for his Pepper Havarti cheese. He also took second Place in Class 20 Havarti (unflavored) for his Havarti cheese.  Decatur cheeses are available seasonally on Wisconsinmade.com

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Marieke Penterman

Marieke Penterman from Holland’s Family Cheese in Thorp, Wisconsin took third place in Class 12 Flavored Semi-Soft cheese – for Marieke Burning Melange Gouda.  Marieke also won second place in Class 22 Open Class for Semi-Soft Cheese (unflavored) for the Marieke Golden cheese.  A selection of Marieke cheese gifts are available on Wisconsinmade.com

Wally Hartwig from Zimmerman Cheese in South Wayne, Wisconsin took first place Class 13 Smoked Cheese – for Smoked Brick. 

Other Wisconsin State Fair award winning cheesemaker partners of Wisconsinmade.com include Emmi Roth USA, Pine River Cheese and Carr Valley Cheese.

Wisconsin artisans produce a broad variety of cheeses that continue to be recognized by judges and customers for superior quality.  Congratulations to all the winning artisan cheesemakers!

Authentic Brats

Are your Bratwurst “Authentic”?

It’s grilling season here in Wisconsin.  All summer long and well into the fall football tailgating season we grill things.  Steaks, fish, vegi’s, pizza and of course the sausages known as bratwurst.  But is there only one “authentic” bratwurst?  The debate rages on here in Wisconsin.  Smoked, precooked or fresh?  Boiled in beer before you grill them or put them right on the grill?  But those of us who do not sweat the small stuff enjoy a grand variety of brats.  The texture of the meat varies from a course grind to a finer version similar to that found in hot dogs.  The flavors vary from mild to spicy.  The meats included have various combinations of pork, beef, veal and chicken.  Then some meat artisans add cheeses, mushrooms, apple, cherries or other complimentary items.

Wisconsin hosts a large German Fest in Milwaukee this coming weekend July 24 through July 26 where there will be tons of brats consumed.  This is their 35 year of celebrating all things German – food (brats!), history, music, traditions and more.

The city of Sheboygan, Wisconsin claims to be the center of the bratwurst world and many meat artisans make a version of brats they call “Sheboygan brats.”  But there are many additional varieties available.  See the broad selection of brats offered on Wisconsinmade.com

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Nurnberger bratwurstSee

The Nurnburger brat has a narrow diameter (about like your little finger) slightly longer version made famous in Nurenburg, Germany.

 

 

 

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Bacon cheddar bratwurst

 

The bacon cheddar brat adds two of Wisconsin’s favorites to the sausage

 

 

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University of Wisconsin Union Terrace brat

The University of Wisconsin Union Terrace brats are the ones served on the lakeside terrace on the Madison campus.

 

 

 

 

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Sausage sampler pack

If you are adventurous and would like to try a few versions the sampler packs give the chance to experiment with a variety of tastes.

All of these delicious brats and more are available on Wisconsinmade.com.

What’s your favorite variety of brat?

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